Job Description

Are you passionate about hospitality and eager to make a difference in an educational setting? Our client is currently seeking a dedicated General Assistant to join their team. This role is perfect for someone who thrives in a dynamic environment and is excited to contribute to the smooth running of a hospitality-focused institution. Please note, an advanced DBS check is required for this role due to its responsibilities within an educational context.

What’s on Offer:

- A vibrant and supportive work environment within the hospitality education sector.

- Competitive hourly rate based on experience

- A valuable opportunity to contribute to a team dedicated to enhancing students’ educational experiences.

Key Responsibilities:

- Support Operations: Assist with the day-to-day operations of the hospitality program, covering both front-of-house and back-of-house tasks.

- Customer Service: Deliver exceptional customer service to students, staff, and visitors, ensuring a welcoming and positive experience.

- Event Assistance: Aid in the setup and coordination of events, workshops, and practical training sessions related to hospitality.

- Administrative Duties: Provide support with administrative tasks including record-keeping, handling inquiries, and assisting program coordinators.

- Cleaning and Maintenance: Maintain cleanliness and organisation within hospitality facilities, including classrooms, kitchens, and dining areas.

- Inventory Management: Help manage inventory, including ordering supplies and tracking stock levels.

Requirements

- Advanced DBS Check: A current advanced DBS (Disclosure and Barring Service) check is required due to the role’s educational setting.

- Previous experience in hospitality or customer service is preferred but not essential.

- Excellent communication skills and a professional, friendly attitude.

- Ability to work both independently and as part of a team.

- Basic knowledge of hospitality operations and customer service.

- Flexibility to handle various tasks and responsibilities.

Preferred Qualifications:

- Level 2 Food Safety: A Level 2 Food Safety qualification is preferred.

- Level 2 Health and Safety: A Level 2 Health and Safety qualification is preferred.