Permanent
Posted on 22 January 24 by Simon Haworth
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Enjoy a pie or a crumpet? Perhaps the odd muffin?
Having worked with more than a few engineers in our time, there is little that engineers enjoy more than fast-moving production machinery and making it work.
Combine the two, and here we are.
If you are early on in your engineering career, and you'd like to work with some real experts in food machinery manufacturing AND give you plenty of scope to develop, then you might want to consider a role at Global Bakery Solutions.
We are an Employee Owned business, so we really are a team.
Don't worry, we’ll teach you how to navigate the demands of an industrial bakery.
And hopefully, once you've got your handle on the electrical design, you can start cracking on and learning the software function and managing your own projects. You'll get loads of exposure if you just put your hand up and get involved.
If you would like a confidential chat before applying, please contact our retained recruitment partner, Simon Haworth at Aqueduct. All applications made in complete confidence; we appreciate that it may be sensitive.
Let us know you’re interested, we’ve got some literature we’d like to share with you to show what we can do for your career.